Saturday, September 3, 2011
a new map for Autumn 1004
The Welsh, paid off for the year, feast on imported foreign delicacies, like beef. The Normans feast, gloomily, on the turnips thrown at them by the Danes they are besieging (and probably some of the mounts of their deceased LH). The Irish have a quiet dinner of kale, the English a haunch of venison and some good French wine (they still have plenty of silver left), and the Scots their traditional celebratory meal of herring roasted in oats.
Ireland, will you rise from your table to seek trouble, or will you finish your tasty meal (perhaps seasoned up with a wee taste of goat)?